This paper is a summary of Chapter 4 of Robert Glennon's book Unquenchable: America’s water crisis and what we can do about it (Island Press, 2010). The book details the escalating contamination of America's drinking water; the risks it poses to Americans (particularly the poor who cannot afford filtered water); and also offers some solutions.
¶ … Fouling our nest" from Unquenchable: America's water crisis and what we can do about it
According to Robert Glennon's book Unquenchable: America's water crisis and what we can do about it, for many years the supposed benefits of modern agriculture have actually resulted in environmentally unsound practices and the chemicals that we have used to supposedly 'improve' our lives have actually resulted in environmental degradation to the planet and to our own health (Glennon 65). To support his overall thesis claim, Glennon notes how synthetic products such as agricultural fertilizers and added chemicals to gasoline have caused significant water contamination of which most Americans are unaware. Government attempts to reign in big agriculture and big businesses' assault on our water supply in the name of profits have been relatively weak and inconsistent.
Despite the fact that by all measures America is considered a developed nation, there are significant problems with the quality of its water supply, such as the Colorado River, which has high concentrations of nitrogen and fecal bacteria (Glennon 66). Untreated sewage dumping is an epidemic problem across North America. Storms frequently cause wastewater overflows. 3.5 million Americans every year become ill from contact with contaminated water, sometimes fatally, including in one instance cited by Glennon of an admittedly rare but still horrifying case of a brain-eating amoeba that killed a young boy after water got up his nose swimming in a lake (Glennon 67). Glennon thus uses a mixture of scientific and anecdotal evidence to bolster his subclaim that the lakes and rivers of America are dangerous for human use, both drinking and otherwise. While some states have created commissions and oversight boards to improve water quality, overall the growing trend reported by Glennon is one of degradation.
As well as the hazards posed by human waste, many other potential dangers are posed to the water supply of a manmade nature. No body of water, according to Glennon, can escape contamination from nitrogen-laced runoff that is the result of pesticides, fertilizers and other agricultural contaminants. These agricultural products may make food cheaper and easier to obtain in the short-term, but in the long-term they are extremely dangerous. This is also true of meat-based products: the antibiotics fed to cattle along with the arsenic in chicken feed have all found their way into the water supply (Glennon 72). The sheer volume of animals and their waste products that are produced from factory farming is astounding: furthermore, phosphorous in the water supply creates algae bloom, reduces oxygen, and affects the fish population's ability to breathe, thus impacting another source of human protein in the long-term (Glennon 73).
Pollution has profoundly changed our relationship to the land. Some of the most famous bodies of water in the country such as the Mississippi are the most polluted. The New River in California is so polluted that border patrol agents will not venture in, even when undocumented workers are crossing (Glennon 68). Another source of contamination is the use of methyl tertiary butyl ether (MTBE) in gasoline, which significantly worsens the risks posed by gasoline spills. Gas spills with MTBE are much worse than regular gas spills because they penetrate the surface rather than hovering above -- it is more difficult to clean up and more difficult to go below the surface to find a clean source of water (Glennon 71). Without greater regulation of this contaminant, people have little ability to limit its use, other than limiting fuel use in general.
There have been attempts to improve government regulation and oversight of the water supply. For example, the Safe Drinking Water Act requires that all municipalities regularly test their local water supplies for a series of chemicals. This, however, does not protect individuals who rely upon private well sources for water (Glennon 71). Only New Jersey mandates that upon the sale of a house the well water be tested for safety; a recent California study found that in a single county, more than 40% of all well water had the presence of the potentially deadline e. coli bacteria (Glennon 71). AU.S. Geological Survey test of well waters found the presence of toxic herbicides: MTBE, arsenic, and chloroform in 11% of the wells surveyed (Glennon 71). While Glennon's critics might note that well water is still not the predominant source of drinking water for most Americans and that it is within the responsibility of a home owner to get his or her own water tested to ensure that it is safe, regardless, such statistical evidence are a refutation of the idea that well water is 'healthier' than public supplies of water. All sources of human drinking water are being exposed to increased sources of contaminants.
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