Real Good Food company lost money in 2014, in comparison with turning a profit in 2013. One of the red flags that an auditor should look for is when a company records better performance -- there is little incentive to be gained from losing money. The gross margin in 2014 was 12.2% and in 2013 it was 14%. Because the company lost money, it did not pay the same rate of tax as when it made money, but that should not be the biggest red flag in the world -- again, losing money is not usually considered to be desirable.
The company noted an increase in inventories, from ?15 million to ?19.1 million. Thus, the inventory turnover went from 17.7 times to 14.2 times. Trade payables were ?21.28 million in 2013, but ?29.82 million in 2014. This is a significant increase, much larger than the increase in revenue that the company experienced. Normally a company will see a corresponding increase in payables, not a dramatic jump. This is an area that the auditor might have an interest in, because the numbers seem misaligned. The inventories have increased 27%, the payables 40%, but the revenue just 2.5%. Why is the company ramping up inventory levels, and not paying for this inventory.
The plant, property and equipment has increased significantly, from ?17.68 million to ?22.29 million. The auditor will want to ensure that there has been an asset purchase to justify such an increase. There was no corresponding increase in borrowings or share capital increase. The company did record the purchase of new plant, property and equipment on its cash flow statement (?4.3 million more than last year), but it appears to have financed this from "net movements on revolving credit facilities." (Real Good Food Annual Report).
The first issue, therefore, is the plant, property and equipment, along with that revolving credit facility. The incremental investment is noted on the first page of the annual report -- it is a ?4.3 million investment in Sugar Hub. The Stallingborough Sugar Hub was completed in the fiscal year. The company notes on page 5 that this is expected to generate long-term returns. There is nothing wrong this in principle, but there is something worth investigating in how this was financed. The company has not increased its borrowing, other than in the "trade and other payables" category, which as noted above grew quite a bit more than would be expected for a company whose revenues increased only 2.5%. Otherwise, the only financing would have been from a decline in retained earnings. Given that Sugar Hub is expected to generate returns for many years, and that most companies prefer to align their borrowing term with the term on the inflows, there is something strange about the company using revolving credit for a capital project. Real Good Food can do that if they want, but it is unorthodox and worthy of further investigation.
The increase in inventory and trade payables should be looked at as well, as a second area of audit risk. These may have occurred in the last quarter, when the Sugar Hub opened, which would have increase the size of inventory and payables, prior to the new facility having an impact on revenues. It is reasonable, therefore, that these figures could have changed. The company could well be delaying those payables until income from Sugar Hub starts to flow. However, the auditor should ensure that this is the case. Under normal operating circumstances, it would be unusual for a company to ramp up its inventories and payables at rates so much greater than the rate of increase in revenues. Having a better sense of what Sugar Hub is, and how much incremental revenue it is expected to generate, can provide better clarity here.
Another area of audit risk is with the company's distribution costs, which were 5% in 2014, compared with just 4.38% in 2013. This increase in distribution cost had a negative effect on the bottom line for the company, especially when combined with the decline in the gross margin. Signs to look for when expenses are rising would be if the company has sought to diminish its tax burden by adding expenses out of period, or if they had sought to boost their profits in the prior year (2013) by pushing some expenses into 2014. The auditor would probably not think the numbers presented are unreasonable, but might wish to have statements going back a few more years to take into account the historic numbers on these figures. It seems a little bit strange, at least, that the distribution costs would go up relative to revenues during a year when the...
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