Direct cost is a cost that is involved specifically and directly in the production of a good or service (No author, 2013). For example, in the production of a hamburger direct costs would be the ingredients. If the person cooking the burger only cooks burgers, and does one burger per hour (just an example), then the direct labor cost of that burger would be one hour's worth of wages. Sometimes, however, it can be more difficult to determine the direct cost of producing a good or service, and that is where the risk of errors comes into play. For example all costs can be taken as direct costs. This is a common error. There is a logical slippery slope involved in attributing costs. So for example, our burger flipper might flip an average of 40 burgers in an hour. The company might be tempted to average that wage over the number of burgers, coming to a conclusion that the direct labor cost of a burger is 20 cents. There are two pitfalls in this example. The first is taking the average -- in another hour there might only be 30 burgers flipped, so the average...
It can be difficult to determine an accurate figure for direct labor costs under these circumstances. For some tasks it is much easier to determine the direct labor cost. When you pay a plumber to fix your sink and he charges you $100 an hour for labor, that is a direct labor cost that is easy to measure. Many companies do like the burger joint and attempt to average out costs to determine a direct cost, but their figures are subject to fluctuations in production.Our semester plans gives you unlimited, unrestricted access to our entire library of resources —writing tools, guides, example essays, tutorials, class notes, and more.
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