Popular American Culture I Encounter Term Paper

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American popular culture has also infected our dietary choices although in my case, it has encouraged me to think much more critically about what I put into my body. Ironically, the poor suffer the worst in that regard because fast food restaurants are concentrated in their neighborhoods (

Kasser, 2003). Meanwhile, fast food is much more expensive than quality food and it only perpetuates obesity and diabetes. I have sworn off all American fast food, largely because of my continual exposure to its effects on those who eat it regularly. I cringe to think that people still eat McDonald's, especially knowing how much fat, sodium, and artificial flavorings are in their imitation of real food. The mass consumption of meat is also destroying the environment. Knowing what I do about fast food has turned me...

...

It is the exact opposite of the way that corporate marketing departments want me to react. Rather than sell me on the latest bun-free chicken burger that uses slabs of pre-fabricated and reconstituted chicken, KFC has only ensured that I will never patronize any of their "restaurants" ever again. American popular dietary culture has actually driven me to make healthy dietary choices. I now make sure to cook my own food and take it with me so that I am never so hungry that I am tempted to set foot into a McDonald's or KFC for any reason.
American retail culture has also turned me off to shopping entirely in much the same way that American fast food culture has influenced my decision-making

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American popular culture has also infected our dietary choices although in my case, it has encouraged me to think much more critically about what I put into my body. Ironically, the poor suffer the worst in that regard because fast food restaurants are concentrated in their neighborhoods (

Kasser, 2003). Meanwhile, fast food is much more expensive than quality food and it only perpetuates obesity and diabetes. I have sworn off all American fast food, largely because of my continual exposure to its effects on those who eat it regularly. I cringe to think that people still eat McDonald's, especially knowing how much fat, sodium, and artificial flavorings are in their imitation of real food. The mass consumption of meat is also destroying the environment. Knowing what I do about fast food has turned me off to it completely and the fact that American popular culture pushes it so hard has influenced that decision on my part. It is the exact opposite of the way that corporate marketing departments want me to react. Rather than sell me on the latest bun-free chicken burger that uses slabs of pre-fabricated and reconstituted chicken, KFC has only ensured that I will never patronize any of their "restaurants" ever again. American popular dietary culture has actually driven me to make healthy dietary choices. I now make sure to cook my own food and take it with me so that I am never so hungry that I am tempted to set foot into a McDonald's or KFC for any reason.

American retail culture has also turned me off to shopping entirely in much the same way that American fast food culture has influenced my decision-making


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