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Should We Require Labeling For Genetically Modified Food  Article Review

¶ … United States and around the globe on the use of Genetically Engineered Food (GEF) indicate the rate at which people are very worried about GEF. According to Bereano (20011, pg. 279) we have different cultural and religion background which most occasions used to determine the kind of food we eat. There are a good number of people who are vegetarians who are required to know what they eat, whether it contains meat contents. Muslins and Hindus too do not eat pork or any kind of food which has pork has one of the ingredients. Most importantly, the opinion poll has showed that many consumers do not trust GEF and therefore they need to be labeled in the market to give consumers a choice whether to buy GEF or other food. However, an attempt by the government to stop the labeling of genetically engineered food (GEF) is like taking away the right of consumers to make a choice and speak. As stated by Bereano (2011, pg. 276) in general genetically engineered food are meant to benefit corporate and not consumers. In this case, a number of people who have an allergy against certain products must exercise their rights to know what they eat. Again, under the food and drugs administration rules, the agency has no power to access...

This argument does not take in consideration the process and circumstances under which the two products are produced. When you look at our food staffs on shelves around our shopping malls, you will realize that there is certain label which shows whether a particular food is organic or nonorganic. The Genetically Engineered Food (GEF) should be labeled to provide consumers with a choice on what to buy.
Labeled Genetically Engineered Food

Bereano (2011, pg. 286) noted whether labeling Genetically Engineered Food (GEF) is mandatory or volunteer, it's very controversial and under section 403 of FD&A act which requires all the food to be labeled before it's taken to the market. All the food whether natural or GEF, should be labeled before they are put on our shelves. This to protect the consumer and allow them to understand the kind of food stuff they buy from malls because I believe it's the right of consumers to know what they…

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Newton, Lisa, Elaine Englehardt, and Michael Pritchard, Taking Side; Clashing Views on Business Ethics and Society, 12th Ed., (McGraw-Hill, NY, 2012) ISBN 978-0-07-352735-2)
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