Cafeteria Food In My Community Case Study

PAGES
3
WORDS
909
Cite

The problem with this is that the underlying issue is not addressed. The headmaster and staff completely ignored the contents of the petition, and the fact that numerous students have complained about the food they receive. They have also ignored the fact that the complaint, in the light of a more health-conscious society, is in fact legitimate.

Another problem is a basic lack of communication. It can be that the school has a legitimate reason for the quality of food offered by the cafeteria, such as finances. The children were also summarily punished without being given an opportunity to state their case. Thirdly, the parent conference was conducted without the presence of the children, further limiting their opportunity to communicate. In this light, they saw their only opportunity to bring their point across by means of trespass. Furthermore, by encouraging parents to also punish their children, the problem is exacerbated rather than eradicated.

By being punished, the responsible group become heroes, or even martyrs in the eyes of their peers. This would encourage rather than discourage future actions of the same nature. This could further impact upon the school in terms of finances and basic food safety, until the headmaster and staff are ready to listen and take more appropriate action.

Other Options

...

The communication gap results from the fact that the children from decades ago are today's leaders, and they are therefore not always ready to listen.
A better alternative to the summary punishment would have been open communication with students. If this had been established when students first began complaining about the food, the whole incident may have been avoided. Students should have been given a chance to state their case, while they should also be willing to listen to the school board's reasons for the food selection. A compromise might have been possible; not entirely changing the menu, for example, but increasingly incorporating healthier choices over months or even years. Parents could have been included in the negotiations, and sponsorships created for the sake of their children's nutrition.

After the incident, an alternative to summary punishment would therefore have been a conference with the headmaster and staff, including not only parents, but also the perpetrators. The children should have been given a chance to explain their case, as they tried to. In this way, open communication would have been achieved, without any further unpleasant consequences. As it was, the disciplinary action is only likely to attract further incidents of the same nature.

Cite this Document:

"Cafeteria Food In My Community" (2007, February 04) Retrieved April 19, 2024, from
https://www.paperdue.com/essay/cafeteria-food-in-my-community-40254

"Cafeteria Food In My Community" 04 February 2007. Web.19 April. 2024. <
https://www.paperdue.com/essay/cafeteria-food-in-my-community-40254>

"Cafeteria Food In My Community", 04 February 2007, Accessed.19 April. 2024,
https://www.paperdue.com/essay/cafeteria-food-in-my-community-40254

Related Documents

Ideally, this would be on designated days in a central location, like a public park, and food stamps could also be used to buy the produce there. This would require a coordinated effort by the mayor, board of health, parks and recreation department, social services and zoning staff to achieve, to ensure that farmers and other small producers were not hampered by red tape in their access to the

Fast food: Placing the blame In Morgan Spurlock's documentary Supersize Me, the fast food corporation of McDonald's is portrayed as making food that is particularly damaging to human health. On a month-long diet of McDonald's cuisine, Spurlock's weight balloons and his health rapidly deteriorates. Of course, he consistently consumed more calories than he burned, even when not feeling hungry. He also reduced his activity level. But while Spurlock's one-man experiment

Promoting Healthy Foods
PAGES 2 WORDS 632

Ethical Dilemma: Food Insecurity Steps to reduce food insecurity and poor nutrition The ethical challenge in alleviating food security is balancing the principles of choice and autonomy with the need to ensure that people consume healthy, nutritious foods. For example, it would be theoretically possible to force people to eat a healthy diet by having a single mandatory school lunch for all students and limiting the types of foods that could be

Childhood Obesity The author of this report is asked to report on several aspects and dimensions of a certain aggregate, with the aggregate chosen being childhood obesity. The community itself will be summarized as well as the difference between the aggregate itself and the community. The identification and description of the aggregate will be offered. The three stages of Christoffel's conceptual framework will be listed and described. An action plan regarding

Older people could receive tax incentives to act as teachers to students in areas of expertise, or simply to help out as coaches or staff. Ideally, private educational institutions would be few, to ensure a lack of a drain of community resources from the public schools, although private schools could supplement student education for students with special needs that could not be met by the public system. Transportation Unless it was

Business Policy J-Food has an opportunity to become the first one to shift in the "all-you-can-eat steak buffet" notion to grow into a market leader. The steady attractiveness of steak along with a perception of economy in buffet seems to be the perfect combination in foreign markets and is bound to produce the same results here (Clancy et al., 2000). By analyzing the situation in the market, we have characterized groups into