Use tools and equipment that are properly designed to reduce the risk of wrist injury," (Zieve & Eltz 2010) "Workstations, tools and tool handles, and tasks can be redesigned to enable the worker's wrist to maintain a natural position during work," (National Institute of Neurological Disorders and Stroke 2010). "Ergonomic aids, such as split keyboards, keyboard trays, typing pads, and wrist braces, may be used to improve wrist posture during typing,"

However a more basic plan is to be adopted by firms with lower risk of these injuries. OSHA provided training to employers for implementing these guidelines. These training sessions are considered even more critical for small businesses which are at a higher risk of facing such injuries. OSHA also plans to conduct regular inspections to make sure these guidelines are being adhered to. It is the responsibility of the employer

Self-awareness is a major key to promoting ergonomics in the workplace, because only through self-awareness can an individual realize that he or she is sitting, standing, moving, or working according to ergonomic principles. Ergonomics applies also to product design and engineering. For example, new machinery is being designed according to well-researched principles of ergonomics. Similarly, office equipment, from chairs to computer keyboards, are also being redesigned with worker safety

Performance of the Company Annual reports Statements of corporate goals SWOT analysis of United Health Group 9A PESTEL Analysis In this paper, we present a systematic analysis of the United Health Group through a SWOT and PESTEL analysis. The analysis is aimed at the identification of an internal problem within the company's environment and then prescribing a suitable solution to it. The identified problem is poor Ergonomics. This is then explored and then recommendations

Safety and Health Issues in Meat Processing Industry In the meat processing industry, health and safety issues are of vital importance, in view of the several risks arising out of microbial contamination of meat and the occupational hazards faced by workers. Past experiences have shown that microbial reproduction in meat and meat products can reach alarming proportions traversing across countries and even continents. The infamous mad cow disease and the foot

Workplace Safety Safety within the workplace is a central issue that Occupational Safety and Health Authority hold with the highest consideration than any other matter within the workplace that can potentially affect the employees. OSHA has in place lucid rules and regulations guiding the safeguarding of the employees safety within organizations. There are various initiatives taken by organization to ensure that there is safety within the workplace. Regardless of the safety