Fast Food on Our Nation The Dangers of Fast Food The dangers of fast food have been a much discussed topic in recent years. Although fast food is convenient and inexpensive, we as a society need to stop eating fast food because it increases health problems, impacts the environment, and has created a food economy dominated by giant corporations. The dictionary defines fast food as food "that is prepared in quantity

Breast Feeding The relevance of nutrition throughout infancy and toddlerhood Nutrition is among the fundamental elements needed for the strong foundation of the body. From maternity as a result of childhood the unborn child is expanding and establishing at a much faster rate than at other time in its life. The correct balance of nutritious intake by the mother is usually be the distinction in birth weight, abnormality, and excessive weight. Inadequate

Chocolate: Behind Its Bad Rap In today's society, chocolate is everywhere. It seems that people have developed a love-hate relationship with chocolate. According to the U.S. Department of Commerce, in 1997, the average American ate 11.7 pounds of chocolate. American adults ranked chocolate as the most-craved food and as their favorite flavor by a three-to-one margin. (Mustad, 2001) Throughout the world, exists a society of chocolate lovers. While Americans consume, on average,

Obesity, or having a body mass index (BMI) above the normal range has been linked to serious illnesses such as heart disease, stroke, some cancers, and type II diabetes, which are among the leading causes of death nation-wide (Nutrition, physical activity, and obesity, 2011, DHHS). "Doctors call people obese if their weight in kilograms is more than 30 times bigger than their height in meters squared" (Herper 2006). Obesity can

Americans who eat a healthful diet consume a variety of nutrient-dense foods within and across the food groups, especially whole grains, fruits, vegetables, low-fat or fat-free milk or milk products, and lean meats and other protein sources and limit the intake of saturated and trans-fats, cholesterol, added sugars, sodium, and alcohol. They balance caloric intake and caloric needs ("Nutrition and Weight Status," 2012). Obesity has detrimental effects on the healthcare

He has just recently had surgery. What are the likely results of his deficient protein intake? D. His surgical wound will heal effectively and he will grow normally because he can live off fat stores 85. When protein consumption is in excess of body needs and energy needs are met, the excess amino acids are metabolized and the energy in the molecule is B. excreted in the urine. 86. Kwashiorkor usually is associated