Chili's An Evaluation Research Paper

PAGES
2
WORDS
530
Cite

Chili's: An Evaluation Chili's -- an evaluation

In spite of generally being known as a fast-food type restaurant, Chili's actually makes it possible for customers to feel different from how they are probable to feel in most fast-food places that they are accustomed to. This restaurant is not necessarily about elegance, as it is more about style and about making customers feel that both workers and the management actually care about how their customers feel while eating. This is a place for people who don't have a great deal of money, but want to feel satisfied with both the taste and the quantity of the food they are eating.

While most people expect American-like styles of food when they are eating in a fast-food restaurant, many fast-food places fail to live up to the standards and simply adopt cuisine from...

...

In contrast, Chili's actually provides the whole American experience when considering the experience a person goes through while visiting the place. It's not that someone is trying to trick people into thinking they are eating food that is healthier than foods they are likely to come across in more sophisticated restaurants, as it is actually that Chili's simply gives the impression of eating tasty satiable food in a pleasant environment.
In addition to providing meat-lovers with a wide range of products, Chili's is also impressive when considering the options it provides vegetarians with. This is especially intriguing because most fast-food locals focus on things like burgers and meat-related products because they know most customers are…

Cite this Document:

"Chili's An Evaluation" (2013, March 10) Retrieved April 26, 2024, from
https://www.paperdue.com/essay/chili-an-evaluation-86589

"Chili's An Evaluation" 10 March 2013. Web.26 April. 2024. <
https://www.paperdue.com/essay/chili-an-evaluation-86589>

"Chili's An Evaluation", 10 March 2013, Accessed.26 April. 2024,
https://www.paperdue.com/essay/chili-an-evaluation-86589

Related Documents

Kimchi in an ancient Korean food made from a pungent mixture of fermented vegetables and its variations amount to 80 kinds of dishes of that period (Raymond). For the season's summer and fall it is made in small quantities because the fermentation can go bad, but for winters it is made in large quantities so that it can be eaten for 3-4 months of the winter season. The Kimchi curing

Tesco UK food department a.) Legislative risks: The decision to provide healthier food by labeling the ingredients on the packages to include the calories, sugar, fat, sodium, and saturated fat content needs to also comply with the U.K. food and labeling law. According to the Department of Food and Nutritional Sciences, The University of Reading, "In most cases, ingredients have to be listed in weight descending order determined as at the

Rock and Roll Hall of Fame: Four Contemporary Artists That Will Likely Be Successful in the Future It is difficult to determine which artists will continue to have an impact on society and release music that appeals to audiences aesthetically and financially. Moreover, continuously changing tastes require that a recording artist create music that will stand the test of time and continue to appeal to audiences. Given the changing world of

According to a famous TV dog-trainer, a regular daily walk is the first step to a well-behaved dog. Therefore, I am hoping that my daily walks will have a positive impact on my home life. The second change I plan to incorporate is to avoid eating meat for most lunches. Instead of eating lunch choices like tuna fish sandwiches or cheeseburgers for lunch, I will try to select choices that

The utility of these sessions can be important as it will provide a platform for interacting with the physician regarding prescribed medicines; guidance for remembering to adhere to appropriate drug regimen and suggestions for tackling difficulties related to taking medicines for instance missed dosages, side effects, and drug interactions. ("Activities for priority groups and settings," n. d.) iii) Support Programs: Religious gathering and other memberships groups are preferably located

daily dietary log reveals a relatively balanced diet, with mainly vegetarian sources of protein, whole grains providing complex carbohydrates, and wholesome fats such as olive oil offering lipids. Over the three days, I consumed two eggs, a package of tofu, and several cups of beans as my primary sources of protein. Also during this period, I consumed several cups of whole grains, cooked fresh at home including brown rice