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Other religions that are practiced include evangelical religions (including Pentecostals, neopentecostals, and Pentecostal Roots) make up 1.71% of the population; other Protestant evangelical groups, 2.79%; members of Jehovah's Witness make up 1.25%, "historical Protestants" such as Presbyterians, Baptists, Methodists, Del Nazerenos, Mennonites, and others, comprise .71%; Seventh-day Adventists, 0.58%; Church of Jesus Christ of Latter-day Saints (Mormons), .25%, Jews, .05%, and other religions, .31% (with 3.52% of respondents indicating "no religion," and .86% not specifying). (International Religious Freedom Report).
Of course, it is hard to think about Mexico without calling to mind the distinct culinary flavors that the country has to offer. The cuisine of Mexico is an extremely varied one, with specialties ranging from "Cabrito," or traditional roast baby goat, in the north, to the world famous Mole sauce which comes from the province of Oaxaca in the south (All About Mexico). Other staples in Mexican cuisine include the famous taco, which is consumed primarily as a street food or snack, and is made of corn tortilla, a meat such as steak or chicken, as well as vegetables such as cilantro, tomato, and onion with lime.
The history of Mexican cuisine is as rich as the flavors it incorporates. When the Europeans arrived in Mexico in 1517, they found that the indigenous community's diet consisted primarily of foods such as corn, beans, peppers, tomatoes, sweet potatoes, squash, and herbs (Food in Every Country). Chocolate, which is native to Mexico, was a special drink that was considered fit for royalty. The indigenous groups also occasionally included livestock in their diets, such as wild turkey, rabbit, deer, and quail. It wasn't until the Europeans introduced the foods that the country experienced its first taste of cattle, sheep, pig, goat, and chicken (Food in Every Country). The Spanish also introduced sugarcane and wheat to the country.
Today, corn is the primary staple of the modern Mexican diet. It is an integral part of almost every...
Mexicans also enjoy a wide range of fruits and vegetables that grow well in the country's climate, including tomatoes, green tomatoes, avocado, mango, pineapple, papaya, and nopales, or prickly pear cactus (Food in Every Country). Finally, in order to obtain the flavor that Mexican cuisine is so widely known for, a variety of spices and chilies are used. Some popular spices and chilies include jalapenos, poblanos, serranos, chiplotes, cilantro, thyme, cumin, cinnamon, and cloves (Food in Every Culture).
Whether using the racial and ethnic makeup of the country, the religious traditions of its population, or the varying types of cuisines found in different locales across its regions, it is plain to see that capturing Mexico's diversity is not an easy task. The country is growing quickly, and its national identity is celebrating the diverse backgrounds and beliefs that make each of its inhabitants unique. Recognizing that Mexican culture is not a homogenous term, and rather, is a term for a culture that is as varied in its characteristics as it is in its people, is the only way one can truly learn to appreciate every the country has to offer.
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Mexican Political System Mexico has a unique and fascinating political life and a thriving democracy amid constant fears of powerful drug cartels and corrupt politics. It is a country with a rugged history, a rich culture, and an independent spirit separating it from other Central American and North American countries. Its relations with the United States, its biggest neighbor, have been difficult to say the least, ranging from war to friendship,
In fact, unless specified otherwise, it can be considered quite rude to come 'on time.' Another common characterization of cultures is in terms of their 'orientation' -- whether they are present, future, or past-oriented. Mexican culture is often characterized as far more past-oriented than Anglo cultures. "Part of the difference may be related to cultural concepts of control over the environment, which may in turn be related to religious tradition.
These forests "loose their leaves during the dry winter but are lush and verdant in the summer rainy season" (Lewis 82). Some of the varieties of flora in these regions include the pink trumpet, cardinal sage and the spider lily. Along the dry Pacific coastal plain, from the southern end of the Sonora desert to the state of Guerrero, the predominant vegetation is thorny bushes and small trees, including morning
Mexico's Trade Strategy Mexico has pursued a three-dimensional trade strategy perhaps more diligently than even the United States according to Schott (Studer & Wise, 2007). Mexico has been an active participant in multilateral talks since its GATT accession in 1986 and was the host country for the special Summit of the Americas in Monterrey and for the hemispheric trade talks in Puebla. Mexico is perhaps most famous as the instigator of
Social Work: Working With Substance Abuse Issues Social Work Individuals in the clinical population of interest Substance abuse includes use of drugs such as cocaine, heroin, and opioids, and other substances such as alcohol, amphetamines, benzodiazepines, and barbiturates. Often use of these substances leads to criminal ramifications since they are outlawed in many states alongside possible social, physical, and psychological consequences from their use. They also lead to antisocial behaviors and may lead
The genetic factors were also excluded as having a major influence in the medical condition according to studies that showed that genetic factors that may influence the illness are overcome in proportion of 3:1 by environmental factors (Guaranaccia, 1981, 11). In her study, Laura Gonzales points out that Puerto Rican migrants are keeping in close contact with their relatives, friends and acquaintances from the islands, traveling back and forth, being