Skip to main content
Essay Undergraduate 1,777 words

Causes of Famine: Poverty, Politics, and Food Security

~9 min read 6 sections Sociology
Abstract

This paper examines the multifaceted causes of famine in developing regions, with particular attention to Africa and countries such as Kenya. It explores how natural disasters, political instability, poverty, trade barriers, corruption, and unequal food distribution combine to create food crises. The paper also considers structural barriers to famine relief, the role of agricultural technology such as the Green Revolution, soil degradation, and the broader dynamics of globalization and economic inequality. It concludes that famine persists not simply due to food scarcity, but because of systemic failures in governance, planning, and international cooperation.

Key Takeaways
  • Introduction to Famine and Its Complexity: Defines famine and outlines its known causes
  • Major Causes and Contributing Factors: Examines poverty, war, politics, and relief barriers
  • Famine in Africa: Focuses on African famines and Kenya's food crises
  • Food Access, Entitlement, and Economic Inequality: Analyzes economic and social dimensions of food access
  • Agricultural Technology, Soil Degradation, and Globalization: Reviews Green Revolution, soil loss, and global poverty
  • Conclusion: Reflects on political barriers to ending famine
✍️ How to write this paper — guide, tools & examples ▾

What makes this paper effective

  • It organizes a wide range of causes into a coherent framework, distinguishing between primary causes (drought, war, politics) and secondary consequences (migration, conflict over resources).
  • It draws on concrete regional examples, such as Kenya's North Eastern and Eastern provinces, to ground abstract arguments in specific human realities.
  • It balances environmental, political, and economic dimensions, showing that famine is a systemic problem rather than a simple shortage of food.

Key academic technique demonstrated

The paper employs a causal chain analysis, tracing how primary triggers such as drought or war generate secondary consequences such as migration and price shocks, which in turn compound the original crisis. This layered approach helps readers understand why famine is classified as a "complex emergency" rather than a single-cause event.

Structure breakdown

The paper opens with a definition of famine and a brief overview of its known causes. It then deepens the analysis by examining barriers to relief, regional case studies in Africa and Kenya, the economics of food entitlement, and the role of agricultural technology and globalization. A short conclusion reflects on why political diversity and governance failures make famine difficult to eradicate.

Essay 1,777 words

Introduction to Famine and Its Complexity

Despite the enormous technological advances of the last 50 years, famine remains a feature of everyday life in many poorer regions, mainly developing or third-world countries. In principle, a famine is an incident in which a large percentage of the population of a region or country goes hungry and death by starvation becomes increasingly widespread (Famine, 2006).

Famine is known to be caused by a variety of factors, including natural disasters such as floods, drought, volcanic eruptions, and earthquakes; overpopulated areas that are not capable of feeding their inhabitants; poor health facilities; lack of aid from other countries; and governments that manage their resources poorly (Famine, n.d.).

Famine does not simply happen — there is always a cause behind it. Some of these causes are apparent, such as war, drought, or flooding. Rarely, if ever, is there only a single cause of a food emergency. Famines are regularly described as complex emergencies because they have many causes and consequences. One way to analyze these disasters is in terms of a primary cause, such as politics, war, or drought, and secondary or resulting causes, such as migration, which are themselves consequences of the primary causes. Drought, for example, often causes people to move to other areas, which can then create food shortages and conflict in those receiving areas (FitzGibbon and Hennessy, 2003).

5 Sections Hidden · 1,410 words
Major Causes and Contributing Factors380 words
The major reasons for famine include poverty, trade barriers, corruption, mismanagement, ethnic rivalries, anarchy, war, and male-dominated societies that deny women access to food. Local land degradation — itself a result of poverty and institutional…
Famine in Africa320 words
Famine has been widespread across Africa in modern times. Many African countries are not self-sufficient in food production. They rely…
Food Access, Entitlement, and Economic Inequality290 words
Famine is not simply about the total quantity of food available relative to the total number of people who need it — it is more complicated than that. People's access to food, like access to anything else, is not…
Agricultural Technology, Soil Degradation, and Globalization310 words
Nearly 40% of the world's agricultural land is seriously degraded. In Africa, if current trends in soil degradation continue, it is…
Conclusion110 words
It would appear at first glance that famine should be a straightforward problem to resolve, given that many countries possess a surplus of food. However, because of the differing political ideologies that exist around the…
Key Concepts in This Paper
Food Security Complex Emergencies Famine Relief Soil Degradation Green Revolution Entitlement Theory Political Instability Poverty Cycle Cash Crops Globalization of Poverty
Cite This Paper
PaperDue. (2026). Causes of Famine: Poverty, Politics, and Food Security. PaperDue. https://www.paperdue.com/study-guide/causes-of-famine-poverty-politics-food-security-9094

Always verify citation format against your institution’s current style guide requirements.